'BEJO RECIPE (with masala) | HOW TO MAKE BURMESE BEJO FOR MOHINGA & ATHO'

'CORRECTION!!!:  1 Tea spoon Bengal gram dal / Kadala maavu (not Besan dal powder)   Thanks for watching!  Don’t forget to like, share & subscribe.   For review; video requests/suggestions,  please comment below.' 

Tags: burmese food , atho , mohinga , bejo , how to make bejo , bejo recipe , masala bejo recipe , how to make masala bejo , burmese bejo recipe , how to make burmese bego

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